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	<title>Comments on: Irish Brown Bread</title>
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	<link>http://www.dochara.com/the-irish/food-recipes/irish-brown-bread/</link>
	<description>Your Friend in Ireland</description>
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		<title>By: Lynn</title>
		<link>http://www.dochara.com/the-irish/food-recipes/irish-brown-bread/comment-page-1/#comment-57</link>
		<dc:creator>Lynn</dc:creator>
		<pubDate>Mon, 10 Nov 2008 02:30:23 +0000</pubDate>
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		<description>I&#039;m irish and just about to make my Mums brown bread buns... I think you have one major flaw in your receipe though. Sorry! Irish bread never has any sugar it in or honey... Or if it does its so little that you dont taste it. Thats the one thing I dislike about some breads when I go abroad.</description>
		<content:encoded><![CDATA[<p>I&#8217;m irish and just about to make my Mums brown bread buns&#8230; I think you have one major flaw in your receipe though. Sorry! Irish bread never has any sugar it in or honey&#8230; Or if it does its so little that you dont taste it. Thats the one thing I dislike about some breads when I go abroad.</p>
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		<title>By: Deborah</title>
		<link>http://www.dochara.com/the-irish/food-recipes/irish-brown-bread/comment-page-1/#comment-56</link>
		<dc:creator>Deborah</dc:creator>
		<pubDate>Wed, 01 Oct 2008 02:29:14 +0000</pubDate>
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		<description>I married an Irishman and we love this recipe. I found this on a fluke and then found the wholemeal flour in a shop and it was beautiful. Eat with Irish Stew or homemade soup....mmmmm....good.</description>
		<content:encoded><![CDATA[<p>I married an Irishman and we love this recipe. I found this on a fluke and then found the wholemeal flour in a shop and it was beautiful. Eat with Irish Stew or homemade soup&#8230;.mmmmm&#8230;.good.</p>
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		<title>By: susan</title>
		<link>http://www.dochara.com/the-irish/food-recipes/irish-brown-bread/comment-page-1/#comment-55</link>
		<dc:creator>susan</dc:creator>
		<pubDate>Sat, 19 Jul 2008 02:28:16 +0000</pubDate>
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		<description>Our favorite restaurant in Dingle made the most delicious small loaves topped with pumpkin seeds, and I am delighted to find your recipe and guidance.  I hope that wholemeal is the same as whole wheat. I guess I am about to find out!  Thanks so much.</description>
		<content:encoded><![CDATA[<p>Our favorite restaurant in Dingle made the most delicious small loaves topped with pumpkin seeds, and I am delighted to find your recipe and guidance.  I hope that wholemeal is the same as whole wheat. I guess I am about to find out!  Thanks so much.</p>
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		<title>By: Lisa</title>
		<link>http://www.dochara.com/the-irish/food-recipes/irish-brown-bread/comment-page-1/#comment-54</link>
		<dc:creator>Lisa</dc:creator>
		<pubDate>Mon, 07 Jul 2008 02:26:50 +0000</pubDate>
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		<description>I am in Ireland right now as I write this and I am crazy for this bread I&#039;ve been eating. As I head home to the US in 2 days, I am looking to make this bread when I get home. A shop in the next town stocks Kerrygold butter so I am excited to try this. Thank you for sharing it. Ireland is amazing and I don&#039;t want to leave!</description>
		<content:encoded><![CDATA[<p>I am in Ireland right now as I write this and I am crazy for this bread I&#8217;ve been eating. As I head home to the US in 2 days, I am looking to make this bread when I get home. A shop in the next town stocks Kerrygold butter so I am excited to try this. Thank you for sharing it. Ireland is amazing and I don&#8217;t want to leave!</p>
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		<title>By: Danielle</title>
		<link>http://www.dochara.com/the-irish/food-recipes/irish-brown-bread/comment-page-1/#comment-53</link>
		<dc:creator>Danielle</dc:creator>
		<pubDate>Tue, 11 Mar 2008 02:26:03 +0000</pubDate>
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		<description>I can&#039;t wait to try this recipe!  I lived in Ireland and fell in love with the dense brown bread (2nsd recipe).  I will have to leave a comment after I make it to see if it stands up to my expectations.  Yummy, slice of brown bread with butter and a cup of Lyons Green Label tea... my mouth is watering.</description>
		<content:encoded><![CDATA[<p>I can&#8217;t wait to try this recipe!  I lived in Ireland and fell in love with the dense brown bread (2nsd recipe).  I will have to leave a comment after I make it to see if it stands up to my expectations.  Yummy, slice of brown bread with butter and a cup of Lyons Green Label tea&#8230; my mouth is watering.</p>
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